Hershey Bar Banana Bread


HERSHEY'S Blackout Banana Bread HERSHEY'S Kitchens

1. Heat oven to 350°F. Lightly grease two 8x4x2-inch loaf pans. 2. Beat butter and sugar in bowl on medium speed of mixer until creamy. Add eggs, one at a time, beating well after each addition. Add baking mix alternately with banana to butter mixture, beating until smooth after each addition. Fold in small chocolate chips.


HERSHEY'S Blackout Banana Bread HERSHEY'S Kitchens

Add dry ingredients, mixing just until flour disappears. Pour batter into prepared pan and bake 1 hour to 1 hour 10 minutes, until a toothpick inserted in the center comes out clean. Set aside to.


Hershey Bar Banana Bread

Hello, All!Here is an easy banana bread recipe. Perfect for beginners!Don't forget to Like and Subscribe!Hershey's Banana Bread:Mold Size: 8.5 x 4.5Ingredien.


Commercial Chocolate Banana Bread HERSHEY Foodservice

Heat oven to 350°F (180°C). Grease bottom only of 9x5-inch (20 x 13 cm) loaf pan. Combine all ingredients except chocolate chips and walnuts in large bowl; blend well on medium speed of mixer. Stir in chocolate chips and walnuts. Pour batter into prepared pan. Tip. For an even greater burst of chocolate taste, substitute HERSHEY'S CHIPITS.


HERSHEY’S Chocolate Chip Banana Bread

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Hershey Bar Banana Bread

Mash bananas in a mixing bowl. Add egg, vanilla, brown sugar, granulated sugar, and cinnamon and stir well to combine. In a separate small bowl, stir together flour, cocoa, baking powder, baking soda and salt. Add to banana mixture and stir to combine. Gently stir in melted butter and ¾ cup chocolate chips.


Hershey's Low Fat Banana Bread Recipe

Instructions. Preheat the oven to 350° F. Grease a 9 x 5 x 3-inch loaf pan with non-stick cooking spray. In a medium bowl, combine the flour, cocoa powder, baking soda and salt. Whisk until there are no more lumps in the cocoa powder and the mixture is well combined. Set aside.


Hershey Bar Banana Bread

1. Heat oven to 350°F. Grease bottom only of 9x5-inch loaf pan. 2. Combine all ingredients except small chocolate chips and walnuts in large bowl; blend well on medium speed of mixer. Stir in small chocolate chips and walnuts. Pour batter into prepared pan. 3. Bake 60 to 65 minutes or until wooden pick inserted in center comes out clean.


Hershey's Low Fat Banana Bread Recipe

Here are seven of our best breakfast bread recipes: 1. Chocolate Chip Banana Bread. It's banana bread, but better than ever before. Soft and gooey HERSHEY'S Chocolate Chips melt into a creamy batter. Add nuts or substitute HERSHEY'S SPECIAL DARK Chocolate Chips for an extra layer of flavor.


HERSHEY'S Blackout Banana Bread HERSHEY'S Kitchens

Preheat the oven to 350°F. Grease and flour a bread loaf pan (9.25 long x 5.25 wide x 2.75 deep). Lightly roast walnuts on a skillet, continuously stirring so they won't burn. Coarsely chop and cool to room temperature. In a mixing bowl, cream together 8 Tbsp softened butter and 3/4 cup sugar (or honey if using honey).


Hershey's Low Fat Banana Bread Recipe

Coat a standard loaf pan (about 9 x 5 in size)with butter then sprinkle with flour. Cut two of the Hershey bars into small chunks. Set aside. On a plate, mash bananas with the back of a fork. Add to a large mixing bowl. Add oil, sugar, vanilla and egg. Mix well. Add flour, baking soda and salt, and mix.


Chocolate Chip Banana Bread Recipe HERSHEY'S

Instructions. Preheat your oven to 350 degrees F and spray two loaf pans with nonstick cooking spray and dust with flour. In a large bowl, beat together applesauce, eggs, sugars, vanilla, bananas, salt and baking soda and powder. Once completely combined, gradually add in the flour.


Hershey Bar Banana Bread

Generously grease a 9 by 5-inch loaf pan. In a large bowl, whisk together the flour, sugars, baking soda, cinnamon, and salt. In a medium bowl, stir together the bananas, yogurt, eggs, butter, oil, and vanilla. Gently fold the wet ingredients into the dry ingredients until just barely combined.


Hershey Bar Banana Bread

Heat oven to 350°F (180°C). Lightly grease two 8x4x2-inch (20x10x6-cm) loaf pans. Beat butter and sugar in bowl on medium speed of mixer until creamy. Add eggs, one at a time, beating well after each addition. Add baking mix alternately with banana to butter mixture, beating until smooth after each addition. Fold in mini chocolate chips.


Hershey Bar Banana Bread

Instructions. Preheat oven to 350 degrees. Spray a loaf pan with cooking spray. Stir together the flour, cocoa powder, baking soda, cinnamon and salt. In the bowl of your stand mixer, beat together the sugar and eggs until light and fluffy. Drizzle in oil and chocolate syrup. Beat in the mashed bananas, sour cream, and vanilla.


Hershey's Low Fat Banana Bread Recipe

Meanwhile, combine sweetened condensed milk and key lime juice in 20 qt. bowl of mixer fitted with whisk attachment until well blended. Fold in whipped topping. Divide key lime mixture evenly on top of chocolate layer. Cover; refrigerate or freeze at least 1 hour or until firm. Garnish as desired. Makes 8 servings per pie. Tip. Step 3: If using.